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Traditional morning sickness herbs come at the problem from several angles for different physiologies.
Ingredients: Peach leaf, Wild Yam root, Peppermint leaf, Alfalfa leaf & Shepherd’s Purse leaf (rich in vitamin K which can be helpful) in 10% pure grain alcohol, organic cider vinegar, and vegetable glycerine.
SUGGESTED USE: 3 dropperfuls in cup of hot water, as needed, and sip like a tea. Honey to taste may be helpful as well.
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